Premium Sakai Kikumori Blue Steel No.1 Petty Utility Knife 150mm - Japanese Chef Knife with Green Pakkawood Handle for Slicing, Peeling & Precision Cutting - Perfect for Home Cooks & Professional Chefs
$59.95
$109
-45% OFF
Free shipping on all orders over $50
7-15 days international
28 people viewing this product right now!
30-day free returns
Secure checkout
64303552
Guranteed safe checkout
Description
Kikumori
The sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .Specifications:
Knife Type: Petty-Utility
Steel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 63-64
Blade Type: Double edged blade
Blade Length: 150mm (5.9")
Blade Height: 29mm (1.1")
Blade Thickness: 2mm (0.1")
Ferrule Material: Stainless Steel
Handle Material: Green Pakka wood
Handle Length: 110mm (4.3")
Weight: 82g (2.9 ounces)
Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.
