Premium OUL White Steel No.1 Japanese Nakiri Knife 165mm - Hand Hammered Blade with Oak Handle - Perfect for Vegetable Chopping, Slicing & Precision Kitchen Tasks

Specifications:
Knife Type: Nakiri
Steel Type: White Steel No.1 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 60-61
Blade Type: Double edged blade
Blade Length: 165mm (6.5")
Blade Height: 50mm (2")
Blade Thickness: 2mm (0.1")
Handle Material: Oak
Handle Length: 135mm (5.3")
Weight: 169g (6 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.