Premium Kazuo Nomura White Steel No.2 Damascus Gyuto Knife 150mm - Japanese Chef Knife with Micarta Handle - Perfect for Slicing, Dicing & Precision Cutting in Professional Kitchens & Home Cooking

 

Specifications:
Knife Type: Gyuto
Steel Type: White Steel No.2
Blade Type: Double edged blade
Blade Length: 150mm (5.9")
Blade Height: 37mm (1.5")
Blade Thickness: 2.2mm
Handle Material: Micarta Handle
Handle Length: 120mm (4.7")
Weight: 155g (5.5 ounces)

Use & Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.