Fly Free with $50+ International Orders
Menu
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects
Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects

Premium MT Stainless Steel Scissors - Sharp Heavy Duty Kitchen & Craft Scissors for Cutting Fabric, Paper, Herbs - Ideal for Home, Office & DIY Projects

$21.45 $39 -45% OFF

Free shipping on all orders over $50

7-15 days international

27 people viewing this product right now!

30-day free returns

Secure checkout

36870027

Guranteed safe checkout
amex
paypal
discover
mastercard
visa
apple pay

Description



Specifications:
Knife Type: Scissors
Steel Type: Stainless Steel (Stain resistant steel)
Blade Hardness: HRC
Weight: 265g (9.3 ounces)

Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.